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Around here only the boars are quite that bad, most of the sows are pretty danged edible (and even tasty). . . . However I firmly believe it has to do with their normal range. Where I am there are a few creeks, a very few bogs, and a LOT of lowland fields. If you travel about 15 miles to the Neches river bottom and tag one there you can barely stand to clean it because of the reek.
We dont have to have a health cert yet (thankfully) But if the hog even looks crosseyed and in pain they incinerate it and you get a bill.
GoodOlBoy
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(Moderator - Gear & Gadgets, Cowboy Action, SouthWest Regional, Small Game) GoodOlBoy@huntchat.com
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