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Opening Shot (archery)
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09-24-2011, 03:57 PM
Larryjk
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Join Date: Jan 2008
Location: Rawlins, WY
Posts: 824
wrenchman, Sorry, no pictures. I wasn't at the camp;only went to the area to bring in the meat for processing. It is still too hot and the meat would spoil if left in their camp.
Larryjk
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