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				Mulligan stew
			 
			
			
			This stew gets better with age, start out with a batch of navy beans or a beef stew in a large crock pot or dutch oven. (This past year, at bow camp kept crock pot on low, each day add a can or two of something different) corn, geen beans, carrots, potatoes, mushrooms, left over roast, steak, brown beans, onions, peppers, etc. (any type veggies/and or meats) mighty good to come in cold and sit down to a bowl of hot, Mulligan stew
		 
		
		
		
		
		
		
		
		
	
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