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Old 02-05-2005, 05:42 AM
polo polo is offline
 
Join Date: Dec 1969
Location: North West PA/ERIE
Posts: 23
We use cast iron all the time, when they get bad we take to a local shop and the guy sand blasts the rust crud and built up crust off and we clean and steel wool the inside and reseason in the oven with a thin coat of cooking grease coated all over then wipe out with paper towels before storing, worked for over 30 years for us.
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