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#11
11-21-2005, 06:04 AM
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You are the only other person I have ever met that cans venison like I do. I cook mine a little longer than you do... but I'll bet the outcome is the same.
My sisters like canned better than any of the rest. If you are gonna follow McPat's advise... one word of warning. a pint of meat will feed about 3 or 4 adults for a meal. It doesn't look like a lot, but it's VERY dense, and goes a long way. One way we like it is just saute' some onions in butter, then dump in the meat. Cook it till the fluid had boiled off. Then eat it on sandwiches or over noodles. Jabba
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